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Pizza On The Grill

A fun one for kids of all ages, this gets the family outdoors. More of a technique than a recipe, I developed this one for my kids when they were pretty young.

Ingredients:
1 Tube Refrigerated Biscuits
(The bigger the biscuit, the bigger the pizza)
1 Jar Pasta Sauce
Your Favorite Grated Cheese
Your Favorite Toppings

  1. Open biscuit tube and separate biscuits
  2. Place biscuit between oiled sheets of waxed paper (spray with olive oil or Pam)
  3. Roll flat
  4. Repeat until all are flat
  5. Place pizza crusts on a grill at med heat for about 1 to 2 min
  6. Grill until marks are visible on the bottom
  7. Remove from grill
  8. Place sauce, cheese, and toppings on the grilled side of pizza crust
  9. Return to grill raw side down
  10. Cook until done (1 to 3 minutes)

Variations of this technique are endless. Works well with pita bread, Boboli® and almost any thick or thin, flat bread.

This can also be done on a hot griddle on the grill.

 

© 2005 Two Guys Grilling; David Biber, Michael Swan